Our classic banoffee pie recipe uses condensed milk to make an easy and quick caramel from scratch. This recipe is much easier to make than you may think! The base is only made from 2 ingredients - ...

MARCO PIERRE WHITE created a stir by saying it is time haters “take off the blinkers” over microwaves. The chef and ...

With its fantastic combination of banana and toffee, banoffee pie is hard to beat. This one has a chocolate biscuit base and is made on the hob rather than boiling the condensed milk in the can ...

The story of banoffee pie at The Hungry Monk restaurant dates ... who boiled a can of sweetened condensed milk until it ...

Use the back of spoon to create swirls. 6. Then top with chocolate curls, chill Banoffee pie in the fridge for two hours before serving to allow layers to set and flavors to meld.

I vividly remember learning to make banoffee tart when I was about 12 ... and I remember thinking that boiling whole tins of condensed milk to make caramel was like magic. For this version ...

THIS is not just my best banoffee pie, but the easiest, too. Making the caramel in the microwave rather than boiling the condensed milk in the can for hours is so much quicker and simpler.

Easy to make, this banoffee pie is soaked in caramel sauce, accompanied with the flavor of banana. Slice the banana and start to layer the dessert. Since is a deconstructed dessert, we will use ...