As beef prices continue to climb, Texas ranchers face higher operating costs, drought conditions, and shrinking cattle herds.

Three industry leaders share why the path out of drought isn’t simply restoring past head counts, but using data, strict ...

Editor’s note: This is the first installment of a three-part series that examines the forces driving U.S. producers’ efforts to create heavier cattle, and what rising weights mean for the future of ...

USDA’s Semi-Annual Cattle Inventory report confirmed a 61-year low in the beef cow herd, and barring some major change in the weather, the cattle inventory may not be done shrinking yet. Industry ...

Live and feeder cattle futures were lower on Friday with some profit taking after a strong week but also running into chart resistance. Additionally, Scott Varilek with Kooima Kooima Varilek says the ...

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...

This story appears in the December 2025 issue of Forbes Asia. Subscribe to Forbes Asia New Zealand unicorn Halter, founded by Forbes 30 Under 30 Asia alum Craig Piggott, is one of the fastest-growing ...

When my daughter was ten years old, I dared her to put her hand in the stomach of a fistulated cow–hoping she would overcome the ick factor and learn something about cow digestion. If you have never ...

Beef prices are at a historic high as strong demand outpaces a limited supply, pushing costs up for consumers. While Wisconsin has plenty of cows and borders the biggest beef suppliers, it does not ...