Add Yahoo as a preferred source to see more of our stories on Google. All-natural, old-fashioned beef tallow is becoming ultra popular these days as people look for healthier, less-processed cooking ...

We may receive a commission on purchases made from links. One of the key tips for deep frying is to use a fat with a high smoke point, and beef tallow fits the bill. "I think beef tallow is great to ...

When I was growing up, my mom, grandmother and aunt rendered the fat from pork bacon and poured it into a coffee can on the stove. They used it to flavor green beans, fry chicken and grease the cast ...

A person cooking with beef tallow in the kitchen. - Cavan-Images/Shutterstock Beef tallow has lent a meaty flavor to dishes for centuries. Even today, several chain ...

For your own homemade fish and chips, one chef recommends using beef tallow to fry them up. Here is why it's the superior option.