SAN DIEGO — Sometimes I just don't want to work that hard in the kitchen and that's what inspired this dish. So, when you have places like Assenti's pasta-making fresh pasta you can have a great meal ...

Pasta puttanesca, created in Naples in the mid-20th century, is a powerhouse pasta dish worth getting to know. Though its exact origins are disputed, there are a few characteristics that aren’t up for ...

The first meal my husband and I shared while honeymooning in Italy was a perfect plate of cheese ravioli in tomato sauce. Only a couple of hours earlier we'd touched down in Naples and drove to nearby ...

Simplicity is the beauty of Italian cuisine, and the recipes I create in Costa Rica abide by that rule. I love combining traditional Italian cooking principals with the freshest, best local ...

What constitutes the “best” ravioli—cheese, meat, or otherwise—is different for everyone. Some people want the pasta to be ...