Broiled Pork Chops are one of those simple Southern comfort foods that never miss a place on my table. The smoky edges and tender bite bring a kind of comfort that feels like home. Each time I cook ...

Treat your taste buds to a symphony of flavors with my Raspberry Italian Wine Cream Broiled Pork Chops recipe. Chef Bryan’s culinary expertise shines through in this delightful dish, marrying ...

Grilled Pork Chops with Chimichurri are a mouthwatering combination of smoky, savory pork chops topped with a bright, zesty chimichurri sauce. The pork chops are marinated in a simple blend of olive ...

Start with standard, thick-cut pork chops. Trim off most of the fat cap. In a mixing bowl, combine all the spices for the rub, making sure the brown sugar is evenly blended. Coat the chops with olive ...

We may receive a commission on purchases made from links. Pork pairs so well with a sweet and sticky sauce, and Mashed recipe developer Patterson Watkins hones in on this fact with this delicious ...

Juicy jalapeños offer discernible heat, but they have a higher purpose beyond that: They provide welcome freshness with their ...

4 8-ounce loin or center-cut 1-inch-thick pork chops, trimmed 2 garlic cloves, peeled and crushed 1 tablespoon minced fresh thyme X teaspoon freshly ground black pepper X teaspoon salt X cup olive oil ...