Baking bread during the holiday season is a wonderful way to bring warmth, comfort, and festive cheer to your home. With the right Christmas bread recipes, you can create something both unique and ...

Store the bread in a bread box or tightly sealed container at room temperature. If the bread hardens, lightly reheat it in the oven at 300°F (150°C) for about 10 minutes to refresh. 5.

Whether you're looking for a Christmas morning breakfast that your relatives will never forget or a treat to follow your holiday dinner, these 30 sweet (and savory) Christmas bread recipes are ...

Contributor Micah Siva says, "For this recipe, use bread flour instead of all-purpose flour. Bread flour has a higher protein content, meaning it will develop more gluten for a better loaf." 6.

This Christmas loaf has stollen my heart The German bread/cake made with dried fruits, candied peels and spices, is a great Christmas gift, though you'll be tempted to keep it for yourself ...

To make the bread pudding, mix together the eggs, rum, milk, cream, sugar and spices in a large bowl. Add the bread and Christmas pudding and stir until combined. Push into a loaf tin and bake for ...

Sweets and candies are often associated with holiday celebrations in the U.S., but elsewhere in the world, it’s breads — ranging from yeasted and unleavened to sweet and savory — ...