In 2014, the U.S. Department of Agriculture created a network of “climate hubs” to understand how climate change affects ...

UNDP review of 64 national adaptation plans finds that almost all developing countries recognize severe climate threats to their agrifood systems, but adaptation actions are often poorly targeted and ...

CALAMBA, Laguna―The Climate Change Commission (CCC) played up the critical role of sustainable agriculture in strengthening ...

India, Feb. 12 -- Climate change is often described as an unfolding crisis for Indian agriculture. Rising temperatures, ...

Even as farmers shift toward less water-intensive crops, climate change is pushing agricultural water consumption upward in ...

Climate change is no longer a distant threat—it’s a daily reality for millions of people around the world. And nowhere is this more evident than in the systems that feed us. Farmers and fishers are on ...

New research spotlights the challenge of growing food on a warming planet. Two recent studies — one historical and the other forward-looking — examine how rising temperatures have made and could ...

Last July 4, as the United States celebrated its 247th Independence Day, Earth endured its hottest day in recorded history. While incidental, with current El Niño patterns driving temperatures up, the ...

By Ben Aris in Berlin The world faces escalating and uneven costs from climate adaptation as rising temperatures, extreme ...

Financially constrained governments, particularly in emerging and developing economies, tend to face a fiscal trade-off between adapting to climate change impacts and pursuing broader development ...