A nearly ubiquitous ingredient in American foods, corn turns up less often in India. But when it does, it's often fresh, hot and abundantly... Growing up in an Indian household, I learned only three ...

Chef Palak Patel gives her Indian street corn recipe and shows how to make a cucumber lime spritz in this 5 minute video. It is officially cookout season and we are all long overdue for some outdoor ...

Outside’s resident chef Biju Thomas is stopping by the TODAY kitchen to share a few of his favorite Indian-inspired recipes that incorporate lots of colorful and healthy ingredients. He shows us how ...

Palak Corn is a delicious North Indian dish that combines the goodness of spinach (palak) with the sweetness of corn. This vibrant green dish is packed with nutrients and is perfect for a wholesome ...

2 tablespoon butter 1 medium onion, chopped cup green pepper, chopped 1 lb. ground beef 1 can condensed tomato soup 2 cups tomatoes 2 teaspoon sugar 1½ teaspoon salt 1 tablespoon Worcestershire sauce ...

The parallels between Indian and Mexican cuisines aren't accidents or borrowings. They're the result of two ancient cultures ...