Cooking in packets makes for a wonderful moment of revelation: you open the foil (or parchment) wrapper and get a warm puff of fragrant steam to go with your tender fish. Snapper’s just one way to go ...

Probably unlike any ravioli you’ve ever tasted, these dessert ravioli melt in your mouth. The compote filling also makes a great addition for a tray containing cheese and crackers. Medjool dates, ...

French bread or similar crackers. Top with 1 to 2 teaspoons of compote. Garnish as desired with sprouts, parsley, cilantro or other favorite herbs.

Probably unlike any ravioli you’ve ever tasted, these dessert ravioli melt in your mouth. The compote filling also makes a great addition for a tray containing cheese and crackers.