Lo Spaghetto al Pomodoro: A Revolution in Five Ingredients, Now at Eataly and Coming to Your Kitchen
Enrico Panero was on a mission. The Eataly Italia executive chef researched, tested, and gathered the best Italian ingredients he could find to perfect Italy’s most quintessential dish: lo spaghetto ...
Welcome back to our new column at PEOPLE.com: the Tiny Test Kitchen. Here, we test recipes from the latest and greatest cookbooks and let you know how it went. Why Tiny Test Kitchen? Because we whip ...
On a recent episode of Eat Drink D-FW, the Dallas Morning News food team sat down with chef Paola Saglietti of Eataly Dallas. Saglietti is a native of Torino, Italy, and has worked for Eataly for six ...
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