Add Yahoo as a preferred source to see more of our stories on Google. Pretty, edible flowers are blossoming on cakes, in cocktails, and even on savory dishes such as pasta and salads—and garden and ...

Spring has sprung and everything's coming up buttercups — at least if you happen to be in Carlsbad. California. A sleepy beachside town just 50 miles from the U.S.—Mexico border, Carlsbad is home to ...

Edible flowers are a stunning addition to any dish. They elevate plates from tasty-looking to gorgeous works of art. However, who among us has not asked, "Can I eat that?" when a plate adorned with ...

Edible flowers are great garnishes for desserts, drinks, and charcuterie boards. It's important to confirm that a flower is actually edible before using it in a dish. You can harvest edible flowers ...

Grow blooms that taste as good as they look.

Cultures all over the world cook with flowers for the unique flavors and colors they add to food, but Americans rarely use edible flowers in cooking. But most of us enjoy eating broccoli, cauliflower ...

Many of us may remember special times when it would have been great to impress family or friends with a beautiful breakfast. For an upcoming special breakfast or brunch, our recipe for Viola Crepes ...

People have been nibbling on flowers for quite some time; they have historically been considered cleansing for the body, and for centuries they were candied, pickled or made into syrup. But now, ...

“There is no way not to be joyful when making these cookies,” says the author of 'The Ranch Table' cookbook Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...