When it comes to vegetarian breakfast recipes, an egg casserole checks all the boxes. It can easily be made ahead of time to be enjoyed on busy weekday mornings, or it can feed a crowd for brunch.

About Baked Vegetables Casserole Recipe: This is one of those kitchen sink kind ... After vegetables are roasted, take it out and pour milk and egg mixture and put it back in the oven. 6. If you are ...

Just throw all of your favorite ingredients into a casserole dish and bake. You can customize the recipe based on the meats and vegetables that you have on hand that morning. Even better ...

In a separate bowl, whisk the eggs; slowly add the buttermilk ... Combine the crumbled cornbread and the sauteed vegetables with the parsley, thyme, chicken stock, red pepper flakes, salt and pepper.

Place a large non-stick frying pan, shallow wide-based casserole or sauté pan ... Reduce the heat to low, make four dips in the vegetables and crack an egg into each one. Cover the pan with ...

Place alternate layers of potatoes, eggs and sauce in a buttered baking dish. Sprinkle top with cracker crumbs. Dot with butter. Bake in a hot oven for 15 minutes. Serves 6-8. Store leftovers in a ...

So you're looking for the best casserole recipes? Well, we've got them all right here. We combed through all of our casserole recipes—from main-dish dinner casseroles to feed a crowd to side ...