He likes to fold in candied citrus peels to make a French fruit cake; he also loves plain slices dipped in espresso. The solution to baking for a crowd is to stick with easy desserts like this ...
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Don't Toss Your Stale Pound Cake, Make French Toast InsteadTo transform the classic cake into French toast, follow your favorite recipe ... it's ready to be removed from the skillet. Top with fresh fruit, syrup, whipped cream, or powdered sugar (or ...
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