If wheat isn’t listed in the ‘contains’ statement, take a look at the ingredients list to make sure the food is gluten-free. Avoid any food that lists barley (listed as malt, malt extract, or malt ...

How Packaged Foods Can Be Misleading. The confusion around sources of gluten is linked to the Food Allergen Labeling and ...

Not all gluten-free products are created equally, and this appetizer let down a lot of Aldi fans - but other options are sure ...

Eighteen months ago, Ahmed Yearwood decided to go gluten-free. "A few years earlier, I'd given up processed foods and felt great," the 41-year-old business owner recalls. "I figured cutting out ...

Some people need to avoid it but should you? Let's dig into the truth. Should everyone go gluten free to eat healthier? No. It's really a diet for people have a health condition that makes gluten ...

Amy is relieved that by eating gluten-free foods, she can avoid much of the distress she felt last year. What is gluten and why did Amy’s body react so negatively to it? Gluten is a substance found in ...

Switching your diet to avoid or incorporate certain foods may ... A 2018 review citing older studies found that a gluten-free diet may positively affect those with MS. But other studies included ...

We all know our weekly food shop is far more expensive ... veggie chilli are great and filling. For these, use gluten-free stock cubes and avoid packet chilli con carne spice blends as they ...

According to Mintel, 8 percent of adults say they avoid gluten as part of a 'healthy ... But can switching to a gluten-free diet have benefits for everyone? Coeliac disease is a serious, lifelong ...

"We applaud Aberdeen Royal Infirmary's kitchen practices and processes regarding storage, labelling, preparation to avoid cross contamination and ensure the safe delivery of gluten free food by ...