Here's a unique fusion dessert to try if you're looking for something a little different to serve this holiday season!

Vanilla custard powder: Prepare a variety of delicious desserts at home If Indian desserts have always been on your go-to list, you will not want to stay away from gulab jamuns for long. You must be ...

For soft gulab jamuns this Diwali, avoid over-kneading dough, roll smooth balls, fry on medium heat, soak in warm syrup, and use moist khoya. Fix hard jamuns by soaking longer or microwaving. Avoid ...

After maggi and cheese, gulab jamun is having its cinderella moment. What started from Gulab Jamun Cheese Cake, Gulab Jamun Pie and rum injected gulab jamun, Gulab Jamun Bun and Samosa Gulab Jamun ...

It is always fun to eat hot gulab jamun in winter. You can make gulab jamun in winter not with mawa but with sweet potatoes. Yes, very tasty and soft gulab jamuns are made from sweet potatoes. If you ...

For the saffron syrup, lightly toast the cardamom pods in a small frying pan over medium heat until fragrant. Remove and bruise the pods slightly. Combine the cardamom and remaining ingredients in a ...

Now while a New York slice or a burnt basque cheesecake sure does sound posh (and tastes like a million bucks too), sometimes you just want the crunch and cream to come wrapped in comforting desi ...

Gulab Jamun in English: Gulab Jamun is one of the most loved Indian desserts, known for its soft texture and rich sweetness. It is made from khoya (reduced milk solids) or milk powder, shaped into ...

Weird food combinations have often left the internet disappointed. There are various recipes on the internet, which have given an out-of-the-box spin to traditional preparations. Be it biryani with ...