You've likely seen them in your supermarket's refrigerated aisle: egg roll wrappers. Next time you're in the store? You might just want to add them to your cart! That's because while the thin squares ...

"She makes great Mexican food, too," Sabatino "Sam" Aginitti Sr. tells me. "Yeah — my Korean wife makes Mexican food for her Italian husband," he says with a laugh. Sam and Yang Cha Agnitti met when ...

A good egg roll is the hallmark of any Chinese takeout joint, in my opinion. Though it’s my understanding egg rolls are more of an American thing—a Western spin on the spring roll. On the topic of ...

"Food for Thought" author shares her egg white protein wrap breakfast recipe. For Cristina Ferrare, breakfast is the most important meal of the day. The chef and TV personality is now the author of ...

Crispy, golden egg rolls are a perennial go-to Chinese restaurant appetizer and every place seems to have their own take on them. We challenged professional chef Harold Villarosa to sample a selection ...

Air fryers are one of the best inventions of all time —there, we said it. They’re perfect for heating up takeout leftovers, making perfectly crispy vegetables and can even turn out a perfect, homemade ...

When I first became aware of fried Oreos, I remember being skeptical at first. Then I had one on the boardwalk somewhere in Jersey and marveled at the genius of its simplicity. Well, there’s a new ...