The art of enhancing flavours in Indian cooking lies in masala blends. Every home chef worth their salt will have at least three masala mixes: garam masala, chaat masala and sambar masala. These ...

This recipe takes its inspiration from the buttery cakes often served in the teahouses of Kerala. If using a homemade garam masala mix, don’t be tempted to add any more garam masala than the recipe ...

If you’re looking for an easy and authentic garam masala recipe, we’ve got you covered. You can make this blend with a handful of Indian spices and herbs, like coriander, cumin and green cardamom.

When it comes to grilling, the global spice rack offers a world of exotic flavors. In India, garam masala is the go-to spice blend. The name means “warm” or “hot” and so expect this seasoning to offer ...

Indian cuisine is known for its layers of spices (Photo Credit: iStock) What, according to you, makes Indian cuisine stand out in the lot? If you ask us, we feel it's the balance of flavours and ...

Recipe developer Tess Le Moing confesses that she's not a huge fan of ratatouille, but adds, "I LOVE Indian curries. So I thought I'd combine the two to make a veggie-packed but flavorful weeknight ...