Turn simple hot dogs into sweet, smoky, caramelized bites with this easy twist on Kansas City’s classic burnt ends. The post ...

The hot dog, a cornerstone of American cuisine, is more than just a sausage in a bunit’s a canvas for creativity and a spark ...

The idea that ketchup on a hotdog is a faux pas exists, but really, it's kind of ironic to be snobby about toppings on a ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

We're officially in the dog days of summer, and two guys serving up loaded Vienna beef franks have the perfect savory fix for the seasonal occasion. After more than a decade of experience working in ...