Scallops are an extremely versatile and flavorful seafood dish. Ready in just 10 minutes, this is one of the easiest and ...

If you're in the mood for light and tender seafood with a subtly sweet flavor, then look no further than bay scallops — not to be confused with sea scallops, which are less tender and sweet. Finished ...

Wondering how to cook scallops at home? Like candy from the ocean, perfectly cooked scallops have a beautiful caramelized crust on the outside and are tender and sweet inside. Perhaps you’ve only ...

Have you ever tried to sear a scallop, only to end up with lots of white foam in the pan? Many scallops you buy are “wet,” having been soaked in a sodium phosphate solution that makes them look whiter ...

Scallops, celebrated for their delicate texture and amazing, buttery flavor are surprisingly easy to prepare. This makes them a perfect light — yet nutritious — appetizer or small meal for this time ...

Oven Method (Easy & Hands-Off). Preheat oven to 400°F. Place scallops on a lined baking sheet. Bake for 12–15 minutes, ...