Breakfast in Japan, however, includes many foods also enjoyed for lunch and dinner. It is centered around a balanced selection of nutrients essential to a well-rounded day. Philosophy is inherent ...

These two are all you need to whip up tamago kake gohan — a very popular Japanese breakfast food. The long-time traditional staple of many Japanese households has a unique origin story.

Much like Italian gorgonzola, German sauerkraut and Norwegian rakfisk (fermented trout), Japanese natto falls into the ...

Breakfast: the final dining frontier ... lovingly prepared meals that get Japanese lodgers out of their futon in the morning.

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The bowl of rice was topped with what looked like an open omelette (Japanese omelettes tend to be rolled), with a good dash of black pepper and four sausages in the mix. To our eyes, it looked like a ...