For all you sushi lovers out there, cooking TikTok has the newest way to enjoy your favorite dish. Victoria Minell (@victoriaminell) posted a video a few weeks ago taking sushi to the next level. She ...
The story behind Korean fried chicken is salty, spicy, earthy and just a little sweet, the profile of the gochujang, the fermented red chili paste that’s key to these extra-crispy, double fried wings.
Ellen Fort is a Nashville-based writer and editor covering the restaurant industry, food trends, recipes, and beyond. She has worked as editor for Eater SF, Sunset Magazine, and SAVEUR. Sushi Ondo ...
Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. Remember when fans ...
Several restaurants, namely Ava, Trenza and Katsuya by Starck, all tried to make a go of it at West Ave. Even having big chef names attached, like Robert del Grande and Katsuya Uechi, did not help ...
LAFAYETTE, Ind. - There are a few things I miss about Los Angeles. That 75-degrees and always sunny weather, and driving on an empty, eight-lane and pothole-free freeway on a Sunday morning. (One ...
TEXAS TOWNSHIP, MI - Sura Korean BBQ Sushi restaurant was to have its grand opening today in Texas Township. The restaurant, a fusion of sushi and Asian cuisine, is utilizing renovated space at 6909 ...
Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Owners Davis and Jessica Hong have been working on retrofitting the former Carey Hilliard’s ...
Song’s Sushi Korean & Japanese Cuisine, 5516 Airway Road, Riverside More info: (937) 254-8989 or Facebook Hours: 11 a.m. to 9 p.m. Monday to Thursday; 11 a.m. to 9:30 p.m. Friday and noon to to 9:30 p ...
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