And it may not be for the better. Kraft Mac & Cheese is an American food staple. It was once lauded as a go-to meal for parents who needed to put a quick, kid-friendly meal on the table.

By 1930, over 40% of U.S. cheese was from Kraft, and today, the company makes about 7.2 billion slices of American cheese per year! Don’t miss our collection of vintage ads for Kraft and other ...

Next time you're going to town on a stringy diner grilled cheese sandwich, take a good deep look into the cheesy golden-yellow abyss. What is that stuff anyway? USDA research chemist Michael ...

Your favorite barbecue side for this summer has arrived. Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ambitious, she's excited to tackle any story — from beauty ...

When we think about quintessential American foods, the thread that ties them all together is that they originated elsewhere. America is a melting pot, a country founded by immigrants on Native ...