If you don't know what to do with leftover lamb, browse through these creative ideas and repurpose it into something ...

Heat the oil in a large wok and fry the garlic ... Add the lamb and and brown it all over. Add the soya sauce, honey and lime juice and zest. Taste and season. Stir in the spring onions, pak ...

Leg of lamb sliced and tossed with oriental sauces, bell peppers and loads of chillies. This lamb stir fry goes best with vegetable fried rice.

This lamb biryani is real centrepiece dish ... Heat the oil in a non-stick frying pan over a medium heat. Add the onions and stir-fry for 15–18 minutes, or until lightly browned and crispy.

Once hot, add the onions and gently fry for a few minutes over ... it’s ready for the lamb. Add the cooked lamb to the pot and stir together well. Stir in the jeera masala and turmeric, cook ...

This fresh, flavorful recipe combines nutrient-rich salmon and crisp-tender vegetables with a homemade teriyaki sauce.