Starbucks is gearing up to launch its spring menu for 2025, including the return of lavender and a new iced cherry chai. Here's what to know.

Instead of using oat milk, add lemonade to the iced matcha drink and top with the lavender cold foam for a sweet and citrusy tea. According to Starbucks, a grande lavender matcha has 60 mg of ...

The coffee chain is releasing its first-ever springtime chai, adding a Jalapeño Chicken Pocket to the permanent menu and bringing back three lavender beverages.

This refreshing drink blends spiced black tea with milk, ice and a cherry cream cold foam, finished with a crunchy topping. The fragrant and floral notes of lavender are back at Starbucks ...