These once-beloved Minnesota sandwiches tell the story of local flavor and tradition, now fading from menus but not from ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. One of my favorite sandwiches is liverwurst and its variant, braunschweiger ...

My aim is not to offend people who enjoy Braunschweiger, a soft meat that ranked among dad’s favorite sandwich options. It was also popular among card players, who kept wheeling and dealing past ...