NEW ORLEANS, La. (KLFY) — Seafood festivals along the Gulf Coast have faced allegations of passing off imported shrimp as ...

Eighteen out of 44 restaurants in Galveston and Kemah are either knowingly or unwittingly passing imported shrimp off as its ...

"They're selling this stuff off the backs of Louisiana fishermen." The company also found that restaurants mislabeling their shrimp were charging more than restaurants selling authentic Gulf catch.

The low-oxygen conditions that form in the Gulf each summer kill bottom-living organisms and result in fish and shrimp moving ...

mislabeling of imported shrimp as Gulf shrimp undermines the domestic market. By law, if a Louisiana restaurant's menu does not explicitly state the shrimp is imported, it is implied to be Gulf ...

(KLFY) — Think you love Gulf shrimp? A Texas-based seafood consulting ... the firm said sample genetic testing at last ...

Louisiana's coastal economy represents a vibrant tapestry of interconnected industries that have evolved alongside the ...

Louisiana’s Act No. 148 went into effect on Jan. 1, requiring restaurants in the US state to provide the origin of any ...

An curved arrow pointing right. Louisiana catches about 70 million tons of shrimp, but it's not enough to meet America's surging demand. Cheap imports make up 90% of what the US consumes ...

LOUISIANA (KLFY) — The battle of local versus imported shrimp continues in Louisiana. SeaD Consulting is a company that does genetic testing to identify seafood species. Understanding the issue ...