Whip up a batch of these Butterscotch-Toasted Oatmeal Cookies for your next party, and we bet they'll be right up there in popularity with the beloved chocolate chip. Whip up a batch of these ...

Satisfy your morning sweet tooth with one of these creamy bowls of oatmeal. Whether you prefer the crispy edges of an oven-baked dish or the cool refreshment of fruity overnight oats, there's a ...

What you'll need: Rolled oats, vanilla almond milk, a carrot, pecans, maple syrup, nutmeg, cinnamon, shredded coconut and raisins (optional). How to make it: Start by peeling and grating the carrot as ...

It's not exactly common to hear the words "healthy" and "dessert" in the same statement. If it were a more frequent expression, I can assure you that I'd have far less guilt trips. Luckily for me, I ...

I first tasted oatmeal pie at my grandmother's kitchen table in Jefferson City, Missouri. It was a chilly autumn afternoon, and the sweet, buttery aroma filled her small farmhouse. With one bite of ...

Preheat oven to 375 – line a 8×8 baking pan with parchment paper, with the sides hanging over for easy pulling out of pan. In a small/ medium bowl, toss strawberries with corn starch, sugar and lemon ...

If I'm not feeling like making something elaborate and just want an easy, warm dessert to top off the evening, this is where I turn: baked apples. Scoop out the core and stuff the insides with a mix ...

Oatmeal raisin cookies are a classic in the pantheon of desserts, so I was stunned to discover that the Washington Post didn’t have a recipe in our database for this delicious but divisive dessert.

If I could eat pie for breakfast every single morning, I totally would. I know… what would my mother say? Well, she would probably tell me to not eat pie because it’s not healthy and to instead eat ...