she advises that most of what’s sold at East Berlin’s most expansive offal counter is boiled before consuming. That said, some people like to slice up tongue and throw it in a frying pan with ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

At an offal tasting, Chef Sandra Ruiz Parrilla invites families to try beef cheek, heart and tongue. Americans have long shied away from eating organ meat, but some experts hope that introducing ...

This matumbo delicacy and its ‘siblings’ — the kidneys, tongue, lungs, brain and liver – are commonly referred to as offal. The term offal was derived from “off fall” which described ...

Offal need to be very fresh - especially kidneys, which will quickly taint and become bitter. It should look glistening and wet (not slimy) and stand firm and proud. Dry, cracked or bad-smelling ...