Cook paneer and peas in a rich, spiced sauce for an easy weeknight dinner. Matar paneer is a creamy, spiced dish popular in homes and restaurants across India. Made with a spiced tomato-and-onion ...

The humble Matar Paneer is an all-weather dish. When you dunk cubes of cottage cheese and green peas in an easily-made rich, creamy cashew-based Mughlai-style tomato gravy you, voila, create Shahi ...

Indulge in Homemade Masala Paneer Are you a fan of *paneer* (Indian cottage cheese)? Whether it’s *Matar Paneer* or *Kadhai ...

Do you also love eating *paneer* (Indian cottage cheese)? Whether it’s *Matar Paneer* or *Kadhai Paneer*, the mere mention of ...

Paneer recipe: This spicy recipe is a must-try. Think of Indian vegetarian food and one immediately starts to think of scrumptious paneer delicacies, isn't it? Not only is paneer a rich vegetarian ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Published in 1980, Julie Sahni’s Classic Indian Cooking was responsible for ...

Restaurant-style matar paneer can be easily made at home. We all make matar paneer quite often at home and love its taste every single time. But, why this same dish tastes different when served in ...

Chana Paneer Madra is a creamy delight from Himachal Pradesh, the land of deodar trees, snow-topped mountains and apple orchards. Traditionally, the dish features boiled chickpeas which are cooked in ...

'Matar paneer is such a classic in Punjabi cooking,' says Maunika Gowardhan You can save this article by registering for free here. Or sign-in if you have an account. Reviews and recommendations are ...