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Pongal will be celebrated on January 14th, 15th, and 16th this year. There is a demand for a holiday on Monday, January 13th, before Pongal, and on Friday, January 17th, after Pongal. Holidays on ...
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Pongal 2025: Date, Rituals, Celebration and Significance - MSNPongal, celebrated mid-January primarily in Tamil Nadu and worldwide, honors the harvest with rituals over four days: Bhogi Pongal for renewal, Thai Pongal with offerings to the Sun God, Mattu ...
For Pongal, traditional fabric canopies create a festive atmosphere at home. They are often made from colorful fabrics like silk or cotton, adorned with intricate designs and tassels.
Method: Wash millet and lentils together for 20 minutes and drain the water in a bowl. Take jaggery and make syrup; keep it aside. Boil the dal in a pressure cooker and keep it aside.
Pongal 2022: Here's Are Wishes, Greetings, Quotes, WhatsApp Messages You Can Share With Your Loved Ones Happy Pongal 2022 Wishes: Pongal is a four-day long festival where people pray to the Sun ...
As Pongal season begins, Tamil Nadu, Andhra Pradesh, and Telangana prepare for celebrations. Bhogi Pongal, on January 14, 2025, symbolises cleansing, renewal, and the sun's northern journey ...
Pongal 2025 starts on January 14, marking the harvest festival's four joyous days. Learn about its dates, history, significance, and customs for each day. Sunday, Jul 13, 2025.
Pongal 2020 Date: Pongal 2020 is right around the corner and its dates of celebration span across four days. Pongal festivities begin on 14th January 2020, which is Tuesday, and go on till four days ...
Pongal 2024: History. According to Hindu mythology, Lord Shiva sent his bull Nandi to earth to exhort the mortals to take a monthly meal, an oil massage, and a bath. However, ...
Pongal feast is not complete without the sweet finale of paal payasam. The kheer-like dessert is made with a creamy mélange of rice, milk, ghee, sugar and nuts. Here's a simple recipe of paal ...
Pongal 2025: 5 dishes to add flavour to festivities. DH Web Desk. Ven Pongal. Made with rice, split yellow mung dal, ghee, cumin, ginger, pepper and curry leaves, this delicious dish is served ...
Pongal, the three-day Tamil harvest festival, is a time of joy, gratitude, and feasting. As families come together to celebrate the bountiful harvest, the culinary landscape comes alive with an ...
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