(Based on “Easy Homemade Soft Pretzels” by Sally McKenney at Sally’s Baking Recipes.) Grab your favorite ... If you’ve made sadwich bread before, check in the back recesses of your fridge ...

In Babette’s Bread, Kourelos features recipes that are meaningful to her ... where she developed a taste for pretzel buns (laugenbrötchen), marzipan stollen and Berliner (jam doughnut).

Ben & Jerry's has a recipe for swirled ice-cream bread made with just the ... This flavor features peanut-butter ice cream with swirls of pretzel and fudgy brownie bits. The batter I made with ...

Follow my recipe below or print it out here. This recipe makes 8 pretzels and they are best eaten the day they are made, and especially while they’re still warm! First pre-heat the oven to 200C ...