Roast potatoes are the best part of any Sunday roast dinner, but it can be incredibly ... making crispier roasties is to simply cook them in duck fat or vegetable oil. Thanh said: “Duck fat ...

Fluffy inside, crunchy outside, these roast potatoes are a perfect sidekick to any roast dinner. (They're even ... dripping, or duck fat into a roasting tin and heat in the oven for 10 minutes.

A roast dinner doesn't have to take all day to prepare ... Rub the beef all over with the mustard paste. Heat the duck fat or vegetable oil in a large, heavy-bottomed frying pan.

anything from salt-baked chicken or roast duck to barbecued pork. While the roasts are delicious cut up and eaten plain, you can also use them as the base for another dish. For this soup ...