There are not many classic houseplants, like tropical evergreens, that are edible. In fact, many are likely to be toxic and ...

A: Joyce Cotter, president of the Chattahoochee Unit of the Herb Society of America, says rosemary flowers are quite edible. She advises that you remove the green, leaflike calyx at the base of the ...

Edible flowers can be found in many backyard landscapes and herb gardens. Many annuals and perennials produce flowers with culinary potential. Roses (rosa spp.), lavender (Lavandula angustifolia) and ...

A classic culinary flower, lavender pairs nicely with ice cream and sorbet, cookies and scones, tea, salad dressings and looks and tastes lovely frozen into ice cubes. (Chris LaBelle) Pop some flowers ...

Q. I would like to grow and use edible flowers. What advice can you give? Most edible flowers can be used fresh as a garnish for finger sandwiches, pastries, cakes, or other desserts. Squash flowers, ...

The Garden Docs answer questions on rosemary plants, milkweed and more. Nadine asks: “I have a tall ‘Tuscan Blue' rosemary plant; can I use it for cooking?” Yes. All of the rosemary herbs can be used ...

Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. Chefs have been ...

Edible flowers taste great and look beautiful on your plate, especially on top of your favorite salad. Not all flowers are edible, and you can find complete lists, with pictures, on the Internet.

Will you be adding some new flowering plants to your garden this spring? If you like to cook with what you grow, consider planting some that do double duty by providing attractive flowers that are ...

Edible flowers taste great and look beautiful on your plate, especially on top of your favorite salad. Not all flowers are edible, and you can find complete lists, with pictures, on the Internet.