“In Biloxi, we have a situation which we weren’t coming in to test for, but we discovered quite rapidly, and that is the mislabeling of the Royal Red Shrimp,” says SeaD CEO David William ...
tiger shrimp, and royal red shrimp. The brown, white, and pink varieties are milder in taste and ubiquitous in grocery stores; rock shrimp have a similar flavor to lobster without the high price ...
Patriotic Prawns, a new program out of Mississippi, is hoping to educate the public about where the shrimp they’re consuming at restaurants comes from – but said they are finding that many of the ...
The Mississippi Gulf Coast is revered for its fresh, wild-caught shrimp. However, a recent press release shared by SeaD ...