APIA, Samoa — I think I had my first Samoan meal today. Well, maybe Samoan-Chinese, because there was egg foo yung on my plate, but I ordered it from a Samoan takeaway joint, and I was a happy camper.

The approach we take at TALA to represent the Samoan way and culture is instilled in our staff and evidenced through the apa ...

HONOLULU (HawaiiNewsNow) - A local business is bringing the taste of authentic Samoan cuisine to Honolulu -- and will take part in a pop-up food market during FestPAC. Ciera and Marlo Monotaga, owners ...

A half moon pie from Polynesian Favorites, a bakery and steam-table deli in East Tacoma that opened in February. The pie comes with a sticky pineapple filling. Sue Kidd [email protected] If you ...

Tommy Hope is the new head chef at Tala, New Zealand's first modern Samoan restaurant, opened in 2023 by chef Henry Onesemo (left) and his wife Debby in Parnell. As the moon wanes, the Samoan sea worm ...

The celebrated restaurant shares priceless stories of Samoan food and culture through an intimate dining experience. Chef-owner Henry Onesemo chats about this special set menu – showcasing childhood ...