The best time to visit San Miguel de Allende is November through April; there's minimal rainfall and high temperatures hover around the mid-70s. Winter nights can get cold as the city sits at an ...

San Miguel de Allende is often thought of as a historical town, but the city is creating its own modern culture. For many cities and towns across the globe, modernity is a major point of pride. For ...

San Miguel Corp. engages in the manufacture and sale of beverage, food, and packaging products. It operates through the following segments: Beverages, Food, Packaging, Energy, Fuel and Oil, ...

Hotels ranked on industry awards, guest reviews and hotel class ratings Unbiased content created by U.S. News editors Photo tours of select hotels by local experts Navigate forward to interact with ...

Hiding in Central Mexico’s highlands, the famed colonial town and artistic hub is the perfect sanctuary for culture warriors seeking upward adventure and premium pulque. Here’s how to do San Miguel de ...

Natalia de la Rosa is a Mexican food and travel writer, mezcal collector, and culinary guide based in Mexico City. For over 15 years, she has covered the restaurant industry for leading Mexican ...

The Americans recently relocating to San Miguel de Allende are a new kind of “expat,” a word they refuse to call themselves. Newcomers to San Miguel consider themselves immigrants, eschewing the term ...

When I arrived in San Miguel de Allende in 2005, the town’s bohemian past was long behind it. But there were traces of artists and intellectuals, from both Mexico and abroad, who gathered there in the ...

In 1937, after several months spent traveling through Mexico, a gangly, 27-year-old Chicago native named Stirling Dickinson, who had been somewhat at loose ends since graduating from Princeton, got ...

Founded in the 16th century, San Miguel de Allende is known for old world charm and first world amenities. A lively nightlife and abundance of fine restaurants give the mid-sized town a cosmopolitan ...