MOBILE, Ala. (WALA) - Each year, roughly 75,000 infants in the United States are born with cow milk allergy (CMA), the most common food allergy in infancy. CMA is an immune response to cow milk ...

A cow’s milk allergy can affect infants with a sensitivity to proteins in the milk. Symptoms include swelling of the lips, hives, rashes, vomiting, diarrhea, and breathing difficulties and can range ...

CMPA should be differentiated from other diagnoses, including allergic reactions to other foods (e.g., eggs, soy, and wheat) or environmental substances, infection, anatomic abnormalities, metabolic ...

Please provide your email address to receive an email when new articles are posted on . Infants in the milk ladder group were almost four times more likely to be successful in reintroducing cow’s milk ...

CMA affects up to 7.5% of infants, including breastfed ones, due to cow's milk proteins in breast milk. Non-IgE-mediated CMA is more common in breastfed infants, complicating diagnosis and often ...

31% of children were tolerant by age 9 years. Tolerant children had lower cow’s milk specific IgE levels than those who were not tolerant. 86% of children with no risk factors achieved tolerance.

HOW TO TAKE THE POST-TEST: Click here after reading the article to take the post-test on myCME.com. The prevalence of food allergy has been as high as 19% to 35% by parental reporting in epidemiologic ...