Joe Kooima of Kooima Kooima Varilek says the funds were liquidating long positions as some of it was triggered by algorithm ...

American ranchers are raising the fewest cows in decades. Through the price increases, American shoppers have stayed loyal to ...

No, the beef industry is not killing elephants. However, the industry’s live slaughter weight is averaging more than 1,400 lb ...

By Tom Polansek, Trevor Hunnicutt and Costas Pitas WASHINGTON (Reuters) -U.S. President Donald Trump said on Friday that his ...

The U.S. has the fewest cattle right now since 1951, and ranchers face hard decisions on whether and how to grow their herds.

Beef prices are at record highs as drought reduced cattle inventory to the lowest levels since 1951, with ground beef up 12.8 ...

CHICAGO (Reuters) -The U.S. government said on Monday it is collecting samples of ground beef at retail stores in states with outbreaks of bird flu in dairy cows for testing, but remains confident the ...

You may think that a single beef burger patty from your local store or restaurant would come from a single cow, but the truth ...

CHICAGO, Jan 25 (Reuters) - U.S. meat producer Tyson Foods Inc said on Friday it will soon discontinue cattle slaughter at its Emporia, Kansas, plant as part of a restructuring because the U.S. cattle ...

Australian cow prices are at record highs, but are still way below the United States where beef demand is going "crazy".

Discover how this old-school practice can save you money, reduce waste, and deliver better-quality meat to your table.