News

As the countdown for Squid Game season three begins, there’s no better time to immerse yourself in Korean culture. In ...
A chef who came to the U.S. from South Korea to pursue his love of cooking is redefining Korean cuisine. Now 20 years later, Chef Sungchul Shim is a Michelin star chef who is blending his formal ...
Joseph Lidgerwood says the language barrier was "rough" when he first opened a restaurant in South Korea. Now he leads a team ...
In Korean culture, sharing a bottle of soju with friends is a "time-honoured ritual". It's commonly used in cocktails; one of the most popular is somaek: a shot of soju dropped into a glass of beer.
If you’re planning a trip to Seoul, here are some of the best areas to stay at, along with recommended hotels that range from ...
Consumed as a side dish, kimchi has been part of Korean food culture for thousands of years ... but she lived in South Korea from 2018 to 2022, where she taught English to young people.
Advertisement Article continues below this ad Consumed as a side dish, kimchi has been part of Korean food culture for thousands ... but she lived in South Korea from 2018 to 2022, where she ...