Related: Spicy Chicken Pot Stickers with Ginger and Green Onion Dipping Sauce Soy sauce, or shoyu, is a dark brown, salty liquid. Soybeans are, of course, the main ingredient in soy sauce ...

Bring a large pot of salted water to a boil over high heat ... Push greens to the side and add butter to pan along with soy sauce. Let butter melt, and stir to combine with soy sauce.

then put the chillies into the pot. Add the soy sauce, rice wine, cinnamon sticks, star anise, sugar, chun pei and 1 tsp of salt into the pot, along with 600ml (2¼ cups) of water. Bring to a ...

For chilly nights try this quick vegan ramen. It's gluten-free optional, and made with a comforting coconut and miso broth.