Chowhound on MSN
The Onions That Are The Absolute Best For Grilling
There are so many varieties of onions to pick from. But when it comes to grilling, there's one clear winner for that firm, ...
Tina Collins and her husband Ronny operate Collins Family Farms in Cobbtown. The small southeast Georgia community is in the heart of the 20-county area defined by the Georgia Legislature as where ...
April 17 was this year’s official Vidalia onion pack date as determined by Georgia Agricultural Commissioner Tyler Harper in coordination with the Vidalia Onion Committee. It’s the date when farmers ...
We were driving from Macon across middle Georgia on Interstate 16 toward the coast, when the exit for Vidalia flashed by. To my surprise, we were in the heart of Vidalia onion country, a region ...
Tiny Batch Cooking on MSN
Whole Baked Onions with Filling
Whole roasted onions go well with chicken wings, adding a sweet and savory balance. They also pair nicely with cauli rice cheese mash for a complete meal. A simple drizzle of olive oil and fresh herbs ...
Who doesn’t get a sweet tooth, at least once in awhile, for a sweet onion? That thick slice of Rockies-purple red onion on a burger at Coors Field? Sweets cooked slowly and forever into a jam-like ...
Nothing tastes better than a delightfully sweet Vidalia onion, and anyone who has tried them likely refers to them by name. Why? Because they grow in soil with less sulfur—something that can only be ...
Oh, the Allium cepa. The precious yellow PRR F1 Granex hybrid by any other name than Vidalia would not smell―or taste―as sweet, although Walla Wallas and Texas Sweets have tried. It is the terroir ...
Caramelizing onions are a simple way to incorporate some texture as well as sweet and savory flavors to a dish.
You have three more days (counting today) to enjoy sweet Vidalia onions in different preparations for the Champagne of Onions Restaurant Week in Savannah. Chefs at Husk Savannah, Flora and Fauna, and ...
The traditional British cheese and onion pie is nothing fancy. Just sliced, sauteed onions, a sharp cheese such as cheddar or ...
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