Onions are a staple ingredient, showing up in comfort dishes, hearty soups and stews, casseroles, stir fries and basically ...

Torpedo onions are juicy, mildly sweet, and less smelly than other types of onions. They can be eaten in a wide variety of ways, including raw, on sandwiches or hamburgers, in dressings and dips ...

Onion types also present a wide range of flavors from sweet Vidalias to mild yellow onions, pungent white onions, earthy-umami green onions, and sharp red onions. All of the varieties (except for ...

Spring onions can be cooked or eaten raw. Bulb Onions: Are about the size of a baseball. They can be yellow, white, or red; “sweet” or “storage” type; and can be eaten raw or cooked. Storage onions ...