Heat the oil in a medium skillet over medium-high heat; add the bacon and fry until crispy, about 4 to 5 minutes, stirring occasionally. Transfer the bacon to a paper towel-lined plate to cool and ...

Note: Do NOT use tomatoes. They're too watery. Layer the lettuce in the bottom of a large bowl. If you use a clear bowl, the layers of the salad are visible and make a lovely presentation. Follow with ...

This recipe combines two favorite spring things: new potatoes and sweet young peas. It’s lightened up with plain yogurt and gets a hit of flavor from fresh dill and chives. It’s from a blog called The ...

Dutch Treat Foods, Inc., of Zeeland, MI, is voluntarily recalling 3087 pounds of Sweet Pea Pasta Salad due to one ingredient in the product being recalled by one of its suppliers. The product is being ...

Though the recipe here is written in the usual detailed format, it’s much more carefree when you get down to it. The breezy spirit of this spring salad is basically this: Pick up the freshest peas – ...

In many parts of the country, fresh spring peas are already in the markets. (The season starts on the West Coast and extends through mid-summer on the East Coast and Midwest.) This is cause for ...

Sign up for Forwarding the News, our essential morning briefing with trusted, nonpartisan news and analysis, curated by senior writer Benyamin Cohen. This gorgeous ...

This earthy salad features cracked freekeh, the whole grain of young green wheat, fire-roasted for a rich, toasted and almost smoky flavor, which makes it a savory contrast to sweet peas and beans.

Hanging around on trees all about California: grapefruits -- heavy with juice, tartly sweet, beguilingly perfumed. Round and yellow as happy faces or suns, they seem to ripen just as the general ...