This burger has tons of bright, herbal flavor in the meat, and a yogurt sauce to bring everything together. Want an even more flavorful meal? We recommend using skipping the 99 percent lean ground ...

When it comes to turkey burgers, you’re probably thinking dry and boring. Not so, friends. Turkey burgers can be juicy, flavorful and just as exciting as any beef version. (And don’t forget they’re ...

Making a juicy turkey burger is easy. It just takes a few secrets to get the perfect juicy grilled turkey burger.

Turkey burgers can be so dry, but the zucchini does the trick here to keep the texture simply fantastic. If you peel the zucchini, you'll never even know it's there and it's a great way to not only ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...

1. Heat a sauté pan over medium heat until hot. Add the olive oil, then stir in the green onions and garlic. Add a pinch each of salt and pepper and cook, stirring frequently, until the onions are ...

This burger is packed with the flavors of Italy. Basil, oregano, sun-dried tomatoes, garlic, pecorino Romano cheese, among others fill the patty, which is surrounded by rich, hearty pasta sauce, ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...

Ground meats may get a bad rap for being tasteless or limiting, but they're actually some of the most versatile ingredients you can find at your local grocery store, especially when it comes to ground ...