1. Bring the water to a boil. Stir in sugar and simmer for 3 minutes. Add the rum and simmer another 2 minutes. 2. Remove from the heat and allow to cool somewhat before adding the lime juice and the ...

If you have the fridge or freezer space, keep both the melon balls and the watermelon rind in the freezer for a few hours before you want to serve the punch; that way, when you move the whole thing ...

Food blogger Tara Bench of Tara Teaspoon shares 5 fantastic fruit hacks for National Watermelon Day. She shows us how to make sweet and savory watermelon pizzas, a fruit topped cake, personalized ...

Add Yahoo as a preferred source to see more of our stories on Google. There is no wrong way to cut and eat a watermelon, but certain techniques can ensure you get the perfect wedge, chunk or ball, ...

Easy Melon Ball Shot Recipe made with vodka, Midori melon liqueur, and pineapple juice. This easy vodka shot has a great tropical flavor with the Midori and pineapple flavors added to it. This sweet ...