In summer, I love seeing the big piles of corn at the grocery or farmers market. I admit I never know whether to try to get yellow or white corn. I’ve heard that yellow corn is more tender, but is ...

From home gardeners to farm market customers to retailers, everybody anticipates the sweet corn harvest. But there are types of corn you can grow for uses other than fresh eating. Here we'll explore ...

FLASH IN THE PAN: Dent corn, which has less sugar and more starch than its flashier summer cousin, sweet corn, shouldn't be overlooked as a tasty local food source. Most often dried, ground and used ...

• Taste depends on the variety of corn, not the color. Sweet corn, the type grown for people to eat, tends to be yellow or white, and they taste similar. • Freshness is crucial for good flavor—eat ...