Psst: Did you know Red Lobster just launched a new happy hour menu? Every Monday through Friday from 3 to 6 p.m. at ...

Lobster season could be described as an underwater scavenger hunt, of sorts. The season runs from Aug. 6 to March 31 and is a ...

Jamal Alashmaly, the executive chef of Tom's Oyster Bar, and TJ Newington, the head chef of Terry's Terrace, demonstrate how ...

In this video, I'm exploring the heights of seafood indulgence and the irresistible charm of a perfectly crafted Smashburger.

Republican Gov. Kelly Ayotte sent a letter to the Atlantic States Marine Fisheries Commission (ASMFC) that oversees lobster ...

For the first time since 2020, Chinese plates will feature Australian rock lobster for Lunar New Year. It's led to a boom in ...

Clinton's Lobster Landing was built in 1940s and when last year's winter storm floated it off its pilings, the business owners said it couldn't wait any longer.

The boat sank at its mooring at the Fisherman's Heritage Lobster Co-Op in Friendship, despite several people trying to help.

Spring rolls and other wrapped dishes make perfect party fare, easily eaten out of hand and filled with bright, vibrant ...

Young lobster populations have been in decline off New England's coast amid climate change and other pressures.

Three ways your brand can take a page out of Damola and Red Lobsters approach to increase transparency, communication and ...

Raise a glass because Red Lobster® just launched Happy Hour in Canada*! Starting today—and available every Monday through Friday from 3pm to 6pm local time at participating restaurants ...