With a satisfying crunch, umami-packed filling, and sweet sauce for dipping, no Chinese take-out order is complete without a ...
While spring rolls are delicious at any time of year, many Chinese cooks prepare them during the Lunar New Year because of their resemblance to gold bars. Making homemade wrappers is very ...
Stir in 1/2 cup Chinese-style sauce ... With a corner of an egg roll wrapper facing you, place 1/3 cup filling just below center of wrapper. (Cover remaining wrappers with a damp paper towel ...