Sodexo has signed €1b (£850m) worth of new contracts over the past six months. It comes as the contract caterer posted 2.1% ...
Hawksmoor might be known for its Sunday roast in the UK, but when it opened as an unknown in the US, chief people officer ...
Italian restaurant Lina Stores is opening its first regional outpost in Manchester this month, complete with Bar Lina and its ...
ImpactLoop has analysed that Unox’s Cheftop Mind.Maps Countertop Plus XEVC-1011-EPRM combi-oven has an embodied carbon ...
The four-AA-rosette Beechfield House hotel in Wiltshire has been sold to India-based Bird Group off a guide price of £4m. The ...
Chef Andrew Sheridan is set to take over the former site of Pensons on the Netherwood Estate near Tenbury Wells, which was ...
Late-night opening requests from restaurants, pubs and clubs that are denied by London councils could be overturned by the ...
Ace Pizza is set to open its first bricks and mortar restaurant in east London this summer, seven years after its launch.
The Newman in London’s Fitzrovia has appointed alumni from Wolseley Hospitality Group and Hakkasan to bolster its F&B ...
BWH Hotels GB explains how seamlessly integrating new website technology can drive more direct bookings and reduce reliance ...
Blendsmiths has introduced Flow hot beverage blends, to be used in many bean-to-cup machines. The range includes Energising ...
Chef Sally Abé is to join Cotswolds gastropub the Bull Charlbury as its new head of food. The move follows her departure from ...