A chef and cookbook author shared her secret to making a thick creamy soup without the need for dairy ...

Lightly heat the oil in a pan and add all the prepared vegetables. Sauté slowly until they take on a beautiful golden color.

Want good luck this year? Try this stir-fry recipe from "Feasts of Good Fortune" by Hsiao-Ching Chou and her daughter, Meilee ...

CBS News editor in chief Bari Weiss acknowledged the "tumult" of her nearly four-month tenure at Tuesday's town hall while ...

Driving through his hometown, the king of Korean food tells us about the restaurants that shaped him — and how he’s seen the ...

The green salad in this recipe calls for two types of greens, turnip and mustard. A mess of greens, whether they be turnip, ...

The green salad in this recipe calls for two types of greens: turnip and mustard. A mess of greens, whether they be turnip, ...

Every type of pasta has a purpose, and often a sauce to match. This recipe, which comes from the cookbook “The Talisman of Happiness,” matches tortiglioni with peppers and eggplant. Of course, many ...

The most requested main dishes I am asked to prepare for a private chef dinner are often ones that use chicken. It seems ...

CBS News has significantly expanded its knowledge base and on-air presence with the addition of 19 new contributors who cover ...

As a chef, here's how I use brining and two simple ingredients in my recipe to make the best roast chicken. It's easier than it looks.